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Description

Oyster Bay Sparkling Cuvée Rosé is a crisp and elegant sparkling wine from New Zealand’s Marlborough region. This delightful rosé is a blend of Pinot Noir and Chardonnay, offering a fresh and vibrant profile. It has a pale pink color with a fine, persistent mousse, and aromas of red berries such as strawberry and raspberry, complemented by subtle floral notes and hints of citrus. On the palate, it is dry and refreshing, with lively acidity that highlights the fruit-forward flavors of berry and citrus, balanced by a smooth, creamy texture. The wine has a clean, crisp finish with a touch of minerality. Ideal for toasts or celebratory moments, it pairs beautifully with seafood, fresh salads, soft cheeses, or light, fruity desserts.

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